This is a small-batch mustard crafted in New England. The Coarse Mustard is our interpretation of a German style mustard. We use it on pretzels, on charcuterie and cheese boards, grilled sausages and pork chops, as part of mustard vinaigrettes, or anything on the grill!
Ingredients: Cider vinegar, mustard seed, honey, sea salt, and spices.
