A simple yet sophisticated blend for a widely beloved flavor that’s both comforting and invigorating. Joon’s Salt & Pepper Pistachios are rooted in a 300-year-old family recipe, honoring generations of tradition and craftsmanship. Sourced from the finest pistachios, they are brined to perfection, allowing the bold bite of cracked black pepper and sea salt to infuse deep into every nut, enhancing their naturally rich, nutty flavor. Our unique process creates a creamy, colossal crunch—a texture unlike any other. With no seed oils, artificial flavors or dyes, these pistachios deliver pure, satisfying indulgence in every bite. Perfect for snacking, pairing with cheese, or elevating your favorite dishes. A couple more things to note: *Made in a facility that processes tree nuts, sesame, and soy*
